Bonsai Eugenia Uniflora

Known as pitanga throughout brazil or ñangapirí in surrounding countries it is a small tree with a conical form which grows slowly.

Bonsai eugenia uniflora. The brush cherry must be protected from frost and cold draught. Está muy emparentado con el mirto como demuestra el olor de sus hojas y tallos. Striking red exfoliating flaking bark. Air layering a brazilian cherry eugenia uniflora surinam cherry bonsai.

En sus zonas de origen produce un fruto comestible de color rojo y con sabor a cerezas. When bruised crushed or cut the leaves and branches have a spicy resinous fragrance which can cause respiratory discomfort in susceptible individuals. It reaches a height of up to 7 5m. Popular landscape tree in the southern part of the usa.

Eugenia uniflora is a large shrub or small tree with a conical form growing slowly to 8 metres 26 ft high. In its zone of origin it produces an edible fruit whose taste is very similar to that of cherries. The brush cherry likes sunny warm locations. The leaves are without stipules ovate glossy and held in opposite pairs.

Specific bonsai care guidelines for the brush cherry. Eugenia uniflora the surinam cherry is a sub tropical evergreen with dark green ovate leaves formed in pairs. It can tolerate full sun but partial shade is recommended in the hottest areas. It is native to the rainforests of venezuela argentina brazil paraguay bolivia and uruguay.

In spring may bear small white flowers which is followed by red edible fruit. Flowering surinam cherry bonsai tree. It is related to myrtle because of the odour of its leaves and its stem. Eugenia uniflora pitanga.

La eugenia se puede alambrar mientras está en crecimiento activo pero es mejor proteger las ramas con rafia ya que se marca con mucha facilidad dejando cicatriz fácilmente. Our protagonist is a large shrub or a small tree whose scientific name is eugenia uniflora that is popularly known as ñangapiry capulí pitanga currant or cayenne cherry.